Day 1: Sun May 22, 2016
Registration
- 09:00 - 09:15
Welcome Speech
- 09:15 - 09:30
Coffee Break
- 11:00 - 11:30
Equipment overview
- 11:30 - 12:00
Anatomy of Hiatus
- 12:00 - 14:00
Overview of laparoscopic Bariatric Surgery
- 14:00 - 15:00
Roux en Y Gastric Bypass
- 15:00 - 17:00
Lunch Break
- 00:00 - 00:00
Hands-on Training
- 00:00 - 00:00
Day 2: Mon May 23, 2016
Mini Gastric Bypass
- 09:00 - 11:00
Endoscopic Management of leakage
- 11:00 - 11:30
Coffee Break
- 11:30 - 12:30
Nutrition
- 12:30 - 13:00
Complications in Bariatric Surgery
- 13:00 - 13:30
FAQ in Bariatric Surgery
- 13:30 - 14:30
Lunch Break
- 14:30 - 17:00
Hands-on Training
- 00:00 - 00:00
Day 3: Tue May 24, 2016
Introduction to Experimental Surgery
- 09:00 - 09:30
Animal Lab
- 09:30 - 12:30
Coffee Break
- 12:30 - 13:00
Day 4: Wed May 25, 2016
Live Surgery (according to case availability)
- 09:00 - 13:00
Day 5: Thu May 26, 2016
Live Surgery (according to case availability)
- 09:00 - 13:00